If you love comforting vegetable dishes, this Paula Deen Broccoli Bake Recipe is perfect for you. It is creamy, cheesy and full of flavor.
Many people enjoy it as a side dish for lunch or dinner. The Paula Deen Broccoli Bake Recipe is easy to make and kid-friendly.
If you want to learn How to make Paula Deen Broccoli Bake, follow this simple guide. Let’s explore the best Ingredients for Paula Deen Broccoli Bake and create this delicious casserole at home.
The Secret Behind This Delicious
This recipe is inspired by Paula Deen, known for rich Southern-style dishes.
The secret is combining fresh broccoli with a creamy cheese sauce. A topping of breadcrumbs adds crunch and texture. Baking allows the flavors to meld, giving a rich and satisfying dish.
It is simple yet flavorful. Broccoli stays tender, while cheese and cream create a luscious, smooth consistency. Perfect for family meals or holiday sides.

Recipe Card
- Recipe Name: Paula Deen Broccoli Bake Recipe
- Servings: 6
- Prep Time: 15 mins
- Cook Time: 30 mins
- Total Time: 45 mins
- Course: Side Dish
- Cuisine: American
- Calories: 310 kcal per serving
Equipment List
- Baking dish (9×13 inches)
- Saucepan
- Mixing bowls
- Whisk
- Knife and cutting board
- Measuring cups and spoons
Ingredients You Need for Paula Deen Broccoli Bake Recipe
- 4 cups fresh broccoli florets
- 1 cup cheddar cheese, shredded
- ½ cup Parmesan cheese, grated
- 1 cup sour cream
- ½ cup mayonnaise
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 1 cup breadcrumbs
- 2 tablespoons butter, melted
Instructions
- Preheat Oven
Preheat oven to 180°C (350°F). Grease a 9×13-inch baking dish with butter or non-stick spray. - Cook Broccoli
Steam or boil broccoli florets for 3–4 minutes until tender-crisp. Drain well and set aside. - Prepare Cheese Sauce
In a bowl, mix cheddar cheese, Parmesan cheese, sour cream, mayonnaise, onion, garlic, salt and pepper until smooth. - Combine Broccoli and Sauce
Add cooked broccoli to the cheese mixture. Stir gently until all florets are coated evenly. - Transfer to Baking Dish
Pour broccoli and cheese mixture into prepared baking dish. Spread evenly for uniform baking. - Prepare Topping
In a small bowl, combine breadcrumbs and melted butter. Sprinkle evenly over broccoli mixture. - Bake the Dish
Bake in preheated oven for 25–30 minutes until top is golden brown and cheese is bubbly. - Serve Warm
Remove from oven and let cool slightly. Serve warm as a side dish with your favorite main course.
Expert Tips & Variations
- Use fresh or frozen broccoli depending on availability
- Swap cheddar for mozzarella for a milder flavor
- Add cooked bacon pieces for extra taste
- Mix in cooked rice for a more filling casserole
- Use panko breadcrumbs for extra crunch
- Sprinkle extra cheese on top before baking for a cheesy crust
Nutrition Information
| Nutrient | Amount per Serving |
|---|---|
| Calories | 310 kcal |
| Carbohydrates | 18 g |
| Protein | 12 g |
| Fat | 24 g |
| Fiber | 4 g |
| Sodium | 460 mg |
Serving Suggestions
- Serve this Paula Deen Broccoli Bake Recipe warm with roasted chicken, beef or fish.
- It also pairs well with mashed potatoes or garlic bread.
- Perfect for family dinners, potlucks or holiday sides.
Storage & Reheating Tips
- Store leftovers in an airtight container. Keep in refrigerator for up to 3 days.
- Reheat in oven at 175°C (350°F) for 10–15 minutes until warmed through.
- Microwave works for small portions, but baking preserves the crunchy topping.

Paula Deen Broccoli Bake Recipe
Ingredients
- 4 cups fresh broccoli florets
- 1 cup cheddar cheese shredded
- ½ cup Parmesan cheese grated
- 1 cup sour cream
- ½ cup mayonnaise
- 1 small onion finely chopped
- 2 cloves garlic minced
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 1 cup breadcrumbs
- 2 tablespoons butter melted
Instructions
Preheat Oven
- Preheat oven to 180°C (350°F). Grease a 9×13-inch baking dish with butter or non-stick spray.
Cook Broccoli
- Steam or boil broccoli florets for 3–4 minutes until tender-crisp. Drain well and set aside.
Prepare Cheese Sauce
- In a bowl, mix cheddar cheese, Parmesan cheese, sour cream, mayonnaise, onion, garlic, salt and pepper until smooth.
Combine Broccoli and Sauce
- Add cooked broccoli to the cheese mixture. Stir gently until all florets are coated evenly.
Transfer to Baking Dish
- Pour broccoli and cheese mixture into prepared baking dish. Spread evenly for uniform baking.
Prepare Topping
- In a small bowl, combine breadcrumbs and melted butter. Sprinkle evenly over broccoli mixture.
Bake the Dish
- Bake in preheated oven for 25–30 minutes until top is golden brown and cheese is bubbly.
Serve Warm
- Remove from oven and let cool slightly. Serve warm as a side dish with your favorite main course.
Notes
- Use fresh or frozen broccoli depending on availability
- Swap cheddar for mozzarella for a milder flavor
- Add cooked bacon pieces for extra taste
- Mix in cooked rice for a more filling casserole
- Use panko breadcrumbs for extra crunch
- Sprinkle extra cheese on top before baking for a cheesy crust
FAQs about Paula Deen Broccoli Bake Recipe
1. Can I use frozen broccoli?
Yes, thaw and drain frozen broccoli before mixing. It works well and saves prep time.
2. Can I make this recipe ahead of time?
Yes, assemble it a few hours before baking. Keep covered in refrigerator until ready to bake.
3. Can I make it vegan?
Yes, use dairy-free cheese, vegan mayonnaise, and butter substitutes. Flavor may differ slightly.
4. How do I make the topping extra crispy?
Use panko breadcrumbs and drizzle lightly with melted butter before baking for crunchier texture.
5. Can I add other vegetables?
Yes, cauliflower, carrots or bell peppers can be added for variety and extra nutrition.
Conclusion
This Paula Deen Broccoli Bake Recipe is creamy, cheesy and full of flavor. Now you know How to make Paula Deen Broccoli Bake step by step.
With simple Ingredients for Paula Deen Broccoli Bake, you can make a comforting and delicious side dish at home.
Try this recipe today and enjoy a rich, cheesy and satisfying broccoli casserole perfect for any meal.

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